Prawn Lollipop Serves 1
Succulent minced prawns seasoned with subtle Asian herbs, molded onto sticks and coated in a crunchy shell. Fun to dip and eat, perfect for party starters.
At a glance
| Pack size | 250gm |
| Serves | 1 |
| Brand | Gadre |
| Category | Gadré |
| Best Serving Suggestion | Party Skewer & Asian Appetizer |
How to cook
| 1 | Deep Fry: Deep-fry frozen lollipops in medium-hot oil for 4–5 minutes until golden brown. |
| 2 | Air Fry: Air-fry at 190°C for 8 minutes. |
Serving idea
Serve warm with sweet chili dip, Schezwan sauce, or hot garlic dip.
